Mad Tree Brewing revolutionized brewing in the Cincinnati area by their cans. They were the first brewing company to bring cans to the Queen City. And their so underground they dont even have a functional website. So check their facebook for updates and beer dinners that they are hosting weekly.
We recently had our best friends move to the Queen City and after a few internet searches I realized that Mad Tree was where it was at for brewing in the queen city. And after a few more hours I had also discovered more craft beer than all my friends. And after this interview that stole my heart over at Queen City Fresh with Kenny Mcnutt of Mad Tree I knew where and what I had to drink.
But woefully the only remnants of Mad Tree that I was able to find were one can of Happy Amber and one of Gnarly brown. And the biggest mistake I made was waiting to drink them. For a small out of the way Midwest city the guys at Mad Tree have crossed styles and used classics to create unique beers that are easily becoming my favorites. Now for a quick rundown on the ones I tried:
Happy Amber: This beer has the punch of a pale ale with the smoothness of an amber. The copper tones made me salivate like setting a dog before a steak. This beer is something I would buy in the 12 pack.
Gnarly Brown: Brown may be an underestimate because this beer poured black, tasted like burnt coffee, and rolled into my mouth with the pretentiousness of an imperial porter. Loved it. They crossed the nuttiness of a brown with the roastiness of a porter and came out with a winner.
- Interview with Kenny McNutt of MadTree Brewing (properpour.wordpress.com)
- MadTree: Brewing up new path to success (wcpo.com)
- Cincinnati’s brew culture on the rebound (wcpo.com)
- First Craft Beer in Cans from New Jersey (via idrinkgoodbeer.com) (properpour.wordpress.com)